This sprang for them once you taste this

This
terrific guac makes for an absolutely ideal, classic gluten-free appetizer.

This is another recipe where it works to double the ingredients and make some
ahead, either as a quick snack when one of you gets a craving, or for when
you’re having friends over. I recommend using high- quality
avocadoesavocados
– you will be happy you sprang for them once you taste this gorgeous and savory
treat!

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  40 mins (Prep 10 mins)

  2 SERVINGS

 

Ingredients:

·     
1/4
avocado

·     
1/8
small onion, finely chopped

·     
1/8
clove garlic, minced

·     
1/8
ripe tomato, chopped

·     
1/8
lime, juiced

·     
salt
and pepper to taste

 

Instructions:

Peel
and mash the avocado in a medium serving bowl. Stir in the other ingredients. CThen chill
for 30 minutes to blend the flavors. Your world-famous guacamole dip is now
ready!

 

 

Tip:

Cover
the guacamole bowl with aluminum foil to keep it moist and fresh-tasting.

x

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